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light plus bodied and dry with notes of green apple
continuing the “vigneron” tradition his family fostered in the region
hand-crafted wines from specially selected vineyards from their farms in Wellington
a traditional Sicilian variety that is typically blended (with Grillo
sticky rice
Kings County Distillery Coffee Whiskey 200ml Traditional Method light plus bodied and dryThe first word that came to mind when I tried this was "mind blowing." This delicious coffee whiskey is a blend of Kings County's house made bourbon and corn whiskey with Parlor Coffee's famous Cold Brew. The result is not your average coffee liqueur, but a sophisticated whiskey that is perfect after dinner or on a rainy afternoon. Not too sweet! Made in Brooklyn, NY with highly ethically sourced Ethiopian coffee. 40% abv
US$ 500.00
US$ 45.05
US$ 500.00
US$ 500.00
US$ 500.00
US$ 500.00
