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Set during the Year without a Summer
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Patisserie: Mastering the Fundamentals of French Pastry - Updated Edition TC_Bestseller Set during the Year withoutNewly updated and expanded with 3,500 step by step photographs, all the classics of French patisserie are made accessible for the home cook. For every serious home baker, French pastry represents the ultimate achievement. But to master the techniques, a written recipe can take you only so farwhat is equally important is to see a professional in action, to learn the nuances of rolling out dough for croissaints or caramelizing apples for a tarte tatin.
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