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Ships within 48 hours · Estimated delivery Nov 7 - Nov 12
making it good for tasks like cutting up animals during hunting
HONMAMON "AZUMASYUSAKU" Japanese Hatchet with Head
Sheath Length 210mm Width 68mm Thickness 40mm
Slice Raw Fish and Seafood
The blade is made of high-quality stainless steel for sharpness and easy maintenance
Deba (Butcher Knife) Aogami Steel No. 2, 180mm TYPE A Pruning making it good for tasksDeba (Butcher Knife) Aogami Steel No. 2, 180mm Blade Edge : Aogami Steel No. 2 and Soft Iron. Beautiful "Kasumi Pattern" (Like Mist)" Hardness : around HRC61 + 1 Handle : Japan Style with Ferrule Made of Water Buffalo Horn, Octagonal pattern Single Bevel(For right hander) Made in Japan! Handmade by Tosa Craftsmen! Deba is used for fish filleting and chopping meat without bones. It is made by blacksmith with fire forged. Coal fire effect is told that
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